Bow Thai Toronto
1970 Queen Street East,
Toronto, Ontario M4L 1H8,
PH: (416) 694- 8424 (THAI)
Take - out   (416) 694-5900
www.BowThaiRestaurant.mobi

Soups and Salads at
Bow Thai Restaurant in the Beach

Soups

1.

Lemon Grass Vegetable Soup
(Tom Yam Pak)

$4.95

Fresh Vegetables with lime leaves, lemon grass and lemon juice.


2.

Vegetable Clear Soup

$4.95

  

Fresh Vegetables, tofu and transparent noodles.


Vegetable Clear Soup

3.

Chicken Coconut Soup (Tom Kah Gai)

$6.25

Chicken, lime leaves, lemon grass, lemon juice, mushrooms, chilli and egg.


Coconut Chicken Soup

4.

Thai Hot & Sour Soup

$5.95

Tofu, bamboo, shoot with black mushrooms, chilli and egg. Red Pepper


5.

Lemon Grass Chicken Soup
(Tom Yam Gai)

$5.95

Shrimp, Mussels, Squid and Crab stick with lime leaves, lemon grass, lemon juice and mushrooms.



6.

Lemon Grass Seafood Soup
(Tom Yam Gai)

$7.95

Shrimp, Mussels, Squid and Crab stick with lime leaves, lemon grass, lemon juice and mushrooms.



7.

Lemon Grass Shrimp Soup
(Tom Yam Goong)

$7.95

Shrimp, lime leaves, lemon grass, lemon juice and mushrooms.



Lemon Grass Seafood

8.

Coconut Seafood Soup
(Tom Kah Talay)

$7.95

Shrimp, mussels, squid and crab stick with lime leaves, lemon grass, lemon juice, mushrooms and coconut milk.



9.

Coconut Shrimp Soup
Tom Kah Goong)

$7.95

Shrimp, lime leaves, lemon grass, lemo juice, mushrooms and coconut milk.




Salads

1.

Green Mango Salad
(Yam-Mamuang)

$7.95

Shredded green mango and ground peanut and red onion, red papper, coriander, and roasted cashewnut.



2.

Thai Season (Chicken Salad)

$7.95

Spiced chopped chicken with red pepper, red onion, mint leaves, basilleave, corriander, ground dried chilli, lime juice and ground roasted rice.




3.

Beef salad (Nuer Num Tok)

$7.95

Grilled beef with red onions, red pepper, basil leaves, mint leaves, coriander, ground dry chilli, ground rice and lemon juice.



4.

Pork Salad

$7.95

Grilled pork with red onions, red pepper, basil leaves, mint leaves, coriander, ground dry chilli, ground rice and lemon juice.



5.

Pink Lady (Shrimps) (Goong Pia)

$7.95

Steamed tiger shrimps marinated with red onion, sweet peppers, mint leaves, coriander and thai special sauce.



6.

Sea Queen Salad (Squid)

$7.95

The tender squid - lightly steamed and dressed with tangy combination of flavors, sour, salty and piquant with red onions, mint leaves, corriander and red peppers.




7.

Four Friends from Sea Salad
(Yum Talay)

$8.95

imitated crab, shrimps, squid and mussels, marinated with Thai spicy special sauce, red onions. Sweet peppers, coriander and mint leaves.




8.

Papaya Salad

$7.95

Shredded green Papaya mixed with tomato, green bean, shrimp, roasted peanut, chopped garlic & lime juice.




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